WEIDALON POWDER

Anethum dulceDC.Anethum foeniculumL.Anethum minusGouanAnethum panmoriRoxb.Anethum panmoriumRoxb.‍‍‍‍‍‍​​​‍​​​​​​ ex FlemingAnethum piperitumUcriaAnethum rupestreSalisb.Foeniculum azoricumMill.Foeniculum capillaceumGilib.Foeniculum divaricatumGriseb.Foeniculum dulceMill.Foeniculum foeniculum(L.) H.Karst.Foeniculum giganteumLojac.Foeniculum officinaleAll.Foeniculum panmorium(Roxb.) DC.Foeniculum piperitumC.PreslFoeniculum rigidumBrot. ex Steud.Ligusticum foeniculum(L.) RothLigusticum foeniculum(L.) CrantzMeum foeniculum(L.) Spreng.Meum piperitumSchult.Ozodia foeniculaceaWight & Arn.Selinum foeniculumE.H.L.KrauseSeseli dulceKoso-Pol.Seseli foeniculumKoso-Pol.Seseli piperitumKoso-Pol.Tenoria romanaSchkuhr ex Spreng. Fennel(Foeniculum vulgare) is aflowering plantspecies in thecarrot family.It is ahardy, perennialherbwith yellowflowersand featheryleaves. It is indigenous to the shores of theMediterraneanbut has become widely naturalized in many parts of the world, especially on dry soils near the sea coast and on riverbanks. It is a highly flavorful herb used incookingand, along with the similar-tastinganise, is one of the primary ingredients ofabsinthe.Florence fennelorfinocchio(UK:/fɪˈnɒkioʊ/,US:/-ˈnoʊk-/,Italian:[fiˈnɔkkjo]) is a selection with a swollen, bulb-like stem base (sometimes calledbulb fennel) that is used as avegetable.